10 URBAN ROOF

The food of the Executive Chef is based on Greek collective memory, the cuisine of our grandmothers and great-grandmothers, which shaped our culinary identity, and the best raw materials from the land and sea of the country. We invite you to share this food with your loved ones, indulge in our warm hospitality and gaze at Athens from above as part of this humble ritual.

Opening hours
Daily 7:00 pm - 12:00 am

Type of cuisine: Greek Creative
Reservation Tel: +30 210-8894550, +30 6974-933727
 
RESERVE A TABLE
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Radisson Blu Park Hotel, Athens
10 Alexandras Ave, Athens, 10682, Greece
+30 210 8894 500
info.athens@radissonblu.com
Bike friendly
CGS
Trip Advisor 2021
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